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Brownie soft bake
Brownie soft bake provides 355 kcal per 100 g, with 25.8 g of sugars and 35.5 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Brownies category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 355 kcal | 429 −17% |
| Total fat | 4.8 g | 22.5 −78% |
| Saturated fat | 3.2 g | 7.8 −58% |
| Carbohydrates | 48.4 g | 50.3 |
| Total sugars | 25.8 g | 32.3 −20% |
| Protein | 35.5 g | 7 +408% |
| Salt | 1.4 g | 0.5 +183% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 991 Brownies products on Foodmetria.
Compared with other brownies
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0017642575001
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brownie soft bake?
Brownie soft bake contains 355 kcal per 100 g.
How much sugar is in Brownie soft bake?
Brownie soft bake has 25.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Brownie soft bake healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 31, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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