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Brötchen
Brötchen by gut und günstig provides 254 kcal per 100 g, with 2.6 g of sugars and 8.6 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 6pcs pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Brötchen (50 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 254 kcal | 127 kcal | |
| Total fat | 1.2 g | 0.6 g | 1% |
| Saturated fat | 0.4 g | 0.2 g | 1% |
| Carbohydrates | 51 g | 25.5 g | 9% |
| Total sugars | 2.6 g | 1.3 g | |
| Added sugars | 2.6 g | 1.3 g | 3% |
| Dietary fiber | 5.1 g | 2.6 g | 9% |
| Protein | 8.6 g | 4.3 g | 9% |
| Salt | 10.2 g | 5.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Weizenmehl, Wasser, Speisesalz, Hefe, Säureregulator: Natriumacetate; Dextrose. Das Produkt kann Spuren von Lupinen, Senf und Soja enthalten.
- Allergens
- Gluten
- May contain traces
- LupinMustardSoybeans
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 6pcs
- Serving size
- 1 Brötchen (50 g)
- Labels & certifications
- VegetarianVeganNutriscore
- Sold in
- Germany
- Barcode
- 4311501016091
Prices reported by shoppers
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Frequently asked questions
How many calories are in Brötchen?
Brötchen contains 254 kcal per 100 g and about 127 kcal per serving (1 Brötchen (50 g)).
How much sugar is in Brötchen?
Brötchen has 2.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Brötchen healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Brötchen vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Brötchen contain?
According to the label data it contains: Gluten. It may also contain traces of lupin, mustard, soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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