Brats, original bratwurst

by Johnsonville in Sausages Barcode 0077782000573
Bad nutritional quality
Ultra-processed food

Brats, original bratwurst by Johnsonville provides 304 kcal per 100 g and 17.4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category. Contains: pork.

Nutrient levels per 100 g

Fat
26.1 g · High
Saturated fat
8.7 g · High
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 link (69 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 304 kcal 210 kcal 276 +10%
Total fat 26.1 g 18 g 23% 22.4 +17%
Saturated fat 8.7 g 6 g 30% 8.4
Carbohydrates 0 g 0 g 0% 2.9 −100%
Protein 17.4 g 12 g 24% 15.8 +10%
Salt 1.9 g 1.3 g 2.2 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6763 Sausages products on Foodmetria.

Compared with other sausages

Calories higher 31%
Salt lower 35%
Saturated fat higher 48%
Protein top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pork, water, salt and less than 2% of the following: pork broth with natural flavorings, dextrose, natural flavors, maltodextrin, spice extractives.

Palm oil freeNot veganNot vegetarian
Allergens
Pork

Product details

Serving size
1 link (69 g)
Sold in
United States
Barcode
0077782000573

Prices reported by shoppers

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Frequently asked questions

How many calories are in Brats, original bratwurst?

Brats, original bratwurst contains 304 kcal per 100 g and about 210 kcal per serving (1 link (69 g)).

Is Brats, original bratwurst healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Brats, original bratwurst vegan?

Based on its ingredient list, it is not vegan.

What allergens does Brats, original bratwurst contain?

According to the label data it contains: Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 19, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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