Bouillon de légumes moulinés by Les légumes de nos regions

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Bouillon de légumes moulinés

by Les légumes de nos regions Barcode 3300060420136
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Bouillon de légumes moulinés by Les légumes de nos regions provides 37 kcal per 100 g, with 1.1 g of sugars and 0.8 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, milk.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.5 g · Low
Sugars
1.1 g · Low
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 37 kcal
Total fat 1 g
Saturated fat 0.5 g
Carbohydrates 5.7 g
Total sugars 1.1 g
Added sugars 0 g
Dietary fiber 0.9 g
Protein 0.8 g
Salt 0.4 g

Ingredients

Légumes 50,7% (Pommes de terre, carottes, oignons, choux fleurs, céleri, poireaux, navets, courgettes), eau, lait écrémé reconstitué, beurre, sel, persil, huile de colza, arômes naturels. Peut contenir des traces de gluten, crustacés, poissons, mollusques, moutarde, oeufs, soja et fruits à coque.

Palm oil freeNot veganMaybe vegetarian
Allergens
CeleryMilk
May contain traces
CrustaceansEggsFishGlutenMolluscsMustardNutsSoybeans

Product details

Labels & certifications
No coloringsNo preservatives
Sold in
France
Barcode
3300060420136

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bouillon de légumes moulinés?

Bouillon de légumes moulinés contains 37 kcal per 100 g.

How much sugar is in Bouillon de légumes moulinés?

Bouillon de légumes moulinés has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bouillon de légumes moulinés healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bouillon de légumes moulinés vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bouillon de légumes moulinés contain?

According to the label data it contains: Celery, Milk. It may also contain traces of crustaceans, eggs, fish, gluten, molluscs, mustard, nuts, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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