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Bouillon de bœuf relevé
Bouillon de bœuf relevé by Wiberg provides 241 kcal per 100 g, with 19 g of sugars and 17 g of protein. That is 769% more sugar than the average product in this category. It is listed in the Beef broth category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 241 kcal | 75 +220% |
| Total fat | 5.7 g | 2.8 +104% |
| Saturated fat | 0.9 g | 1.4 −36% |
| Carbohydrates | 30 g | 6.2 +381% |
| Total sugars | 19 g | 2.2 +769% |
| Protein | 17 g | 6.4 +166% |
| Salt | 40 g | 6.3 +539% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 88 Beef broth products on Foodmetria.
Compared with other beef broth
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Switzerland
- Barcode
- 9002540815343
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bouillon de bœuf relevé?
Bouillon de bœuf relevé contains 241 kcal per 100 g.
How much sugar is in Bouillon de bœuf relevé?
Bouillon de bœuf relevé has 19 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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