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Bouillon
Bouillon by A. Vogel provides 306 kcal per 100 g, with 12.6 g of sugars and 1.7 g of protein. That is 349% more sugar than the average product in this category. It is listed in the Vegetable broths category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 306 kcal | 51 +505% |
| Total fat | 22 g | 1.9 +1031% |
| Saturated fat | 9.9 g | 0.9 +949% |
| Carbohydrates | 25.2 g | 6.7 +278% |
| Total sugars | 12.6 g | 2.8 +349% |
| Protein | 1.7 g | 1.4 +22% |
| Salt | 20.9 g | 6.4 +229% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 150 Vegetable broths products on Foodmetria.
Compared with other vegetable broths
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ingredient list not available.
Product details
- Labels & certifications
- VegetarianVeganGreen DotNo lactose
- Sold in
- Switzerland
- Barcode
- 7610313412518
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bouillon?
Bouillon contains 306 kcal per 100 g.
How much sugar is in Bouillon?
Bouillon has 12.6 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bouillon vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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