Bonbons fourrés au miel by Lucien Georgelin

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Bonbons fourrés au miel

by Lucien Georgelin in Candies Barcode 3330724624341
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Bonbons fourrés au miel by Lucien Georgelin provides 380 kcal per 100 g, with 68 g of sugars and 1.1 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Candies category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
68 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 380 kcal 364
Total fat 0.5 g 3.3 −85%
Saturated fat 0.1 g 1.9 −95%
Carbohydrates 94 g 81.6 +15%
Total sugars 68 g 54.5 +25%
Protein 1.1 g 2.1 −47%
Salt 0 g 0.3 −97%

Category average across 11621 Candies products on Foodmetria.

Compared with other candies

Calories higher 46%
Sugars higher 32%
Salt lower 28%
Saturated fat lower 39%
Protein top 43%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicNo preservativesNo colorings
Sold in
France
Barcode
3330724624341

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bonbons fourrés au miel?

Bonbons fourrés au miel contains 380 kcal per 100 g.

How much sugar is in Bonbons fourrés au miel?

Bonbons fourrés au miel has 68 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bonbons fourrés au miel healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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