Bonbons de caramel bio by Catel-Roc

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Bonbons de caramel bio

by Catel-Roc in Caramels Barcode 3448040101085
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Bonbons de caramel bio by Catel-Roc provides 413 kcal per 100 g, with 53 g of sugars and 3.2 g of protein. That is 15% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Caramels category.

Nutrient levels per 100 g

Fat
12 g · Moderate
Saturated fat
8 g · High
Sugars
53 g · High
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 413 kcal 391 +6%
Total fat 12 g 8.7 +37%
Saturated fat 8 g 5.6 +42%
Carbohydrates 73 g 76.7 −5%
Total sugars 53 g 46 +15%
Protein 3.2 g 2.1 +51%
Salt 1.7 g 0.5 +247%

Category average across 593 Caramels products on Foodmetria.

Compared with other caramels

Calories higher 36%
Sugars higher 49%
Salt higher 4%
Saturated fat higher 28%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
OrganicMade in France
Sold in
France
Barcode
3448040101085

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bonbons de caramel bio?

Bonbons de caramel bio contains 413 kcal per 100 g.

How much sugar is in Bonbons de caramel bio?

Bonbons de caramel bio has 53 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bonbons de caramel bio healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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