Bonbons au Miel cuits au chaudron by Lucien Georgelin

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Bonbons au Miel cuits au chaudron

by Lucien Georgelin in Honey candies Barcode 3330720012005
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Bonbons au Miel cuits au chaudron by Lucien Georgelin provides 380 kcal per 100 g, with 68 g of sugars and 1.1 g of protein. Its Nutri-Score is E. It is listed in the Honey candies category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
68 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 380 kcal 371
Total fat 0.5 g 0.7 −32%
Saturated fat 0.1 g 0.3 −65%
Carbohydrates 94 g 90.7
Total sugars 68 g 69.4
Protein 1.1 g 0.6 +82%
Salt 0 g 0 −80%

Category average across 307 Honey candies products on Foodmetria.

Compared with other honey candies

Calories lower 26%
Sugars lower 34%
Salt lower 34%
Saturated fat higher 47%
Protein top 12%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
France
Barcode
3330720012005

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bonbons au Miel cuits au chaudron?

Bonbons au Miel cuits au chaudron contains 380 kcal per 100 g.

How much sugar is in Bonbons au Miel cuits au chaudron?

Bonbons au Miel cuits au chaudron has 68 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bonbons au Miel cuits au chaudron healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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