Bombones

by Lindt 200g in Bonbons Barcode 8003340098333
Bad nutritional quality

Bombones by Lindt provides 628 kcal per 100 g, with 37 g of sugars and 5.1 g of protein. That is 20% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Bonbons category and comes in a 200g pack.

Nutrient levels per 100 g

Fat
49 g · High
Saturated fat
37 g · High
Sugars
37 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 628 kcal 535 +17%
Total fat 49 g 33.1 +48%
Saturated fat 37 g 18.8 +97%
Carbohydrates 39 g 52 −25%
Total sugars 37 g 46.2 −20%
Protein 5.1 g 6 −14%
Salt 0.2 g 0.2

Category average across 3696 Bonbons products on Foodmetria.

Compared with other bonbons

Calories higher 7%
Sugars lower 14%
Salt higher 30%
Saturated fat higher 3%
Protein top 64%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
200g
Sold in
Spain
Barcode
8003340098333

Prices reported by shoppers

Loading prices…

Frequently asked questions

How many calories are in Bombones?

Bombones contains 628 kcal per 100 g.

How much sugar is in Bombones?

Bombones has 37 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Bombones healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

Reviews

No reviews yet. Tried Bombones? Be the first to share how it tastes.

Write a review

Your rating

Reviews are moderated. See our Privacy Policy.

Compare & rankings

Healthier alternatives

Best in category →

Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.

More bonbons

View all →

More from Lindt

View all →