Boisson au riz by Nature bio

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Boisson au riz

by Nature bio 1 L in Rice-based drinks Barcode 3257987054497
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Boisson au riz by Nature bio provides 56 kcal per 100 ml, with 4.7 g of sugars and 0.5 g of protein. That is 21% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Rice-based drinks category and comes in a 1 L pack.

Nutrient levels per 100 ml

Fat
1.3 g · Low
Saturated fat
0.1 g · Low
Sugars
4.7 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds for drinks.

Nutrition facts

Nutrient Per 100 ml Category avg
Calories 56 kcal 60 −7%
Total fat 1.3 g 1.4 −5%
Saturated fat 0.1 g 0.3 −68%
Carbohydrates 11 g 11.5
Total sugars 4.7 g 5.9 −21%
Added sugars 0 g 0.2 −100%
Protein 0.5 g 0.4 +12%
Salt 0.1 g 0.1 −24%

Category average across 374 Rice-based drinks products on Foodmetria.

Compared with other rice-based drinks

Calories higher 46%
Sugars lower 25%
Salt lower 19%
Saturated fat lower 10%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Eau, riz (14%), huile végétale (tournesol), arôme naturel de caramel, sel marin

May contain palm oilMaybe veganMaybe vegetarian

Product details

Quantity
1 L
Labels & certifications
OrganicEU AgricultureEU OrganicNutriscoreFR-BIO-01No added sugarNutriscore Grade BAb agriculture biologiqueBio européen
Sold in
France
Barcode
3257987054497

Prices reported by shoppers

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Frequently asked questions

How many calories are in Boisson au riz?

Boisson au riz contains 56 kcal per 100 ml.

How much sugar is in Boisson au riz?

Boisson au riz has 4.7 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.

Is Boisson au riz healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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