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Boeuf
Boeuf provides 119 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. That is 17% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Beef category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 119 kcal | 171 −30% |
| Total fat | 4.3 g | 9 −52% |
| Saturated fat | 2 g | 3.6 −45% |
| Carbohydrates | 0.5 g | 1.5 −68% |
| Total sugars | 0.5 g | 0.6 −17% |
| Protein | 20 g | 21 −5% |
| Salt | 0.4 g | 0.9 −55% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1307 Beef products on Foodmetria.
Compared with other beef
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- French meatFrench beefGreen Dot
- Sold in
- France
- Barcode
- 0211026027166
Prices reported by shoppers
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Frequently asked questions
How many calories are in Boeuf?
Boeuf contains 119 kcal per 100 g.
How much sugar is in Boeuf?
Boeuf has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Boeuf healthy?
It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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