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Boeren Wit Tijger
Boeren Wit Tijger by Jumbo provides 247 kcal per 100 g, with 1.4 g of sugars and 8.4 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 420 gram pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 51 gram
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 247 kcal | 126 kcal | |
| Total fat | 1 g | 0.5 g | 1% |
| Saturated fat | 0.2 g | 0.1 g | 1% |
| Carbohydrates | 50.2 g | 25.6 g | 9% |
| Total sugars | 1.4 g | 0.7 g | |
| Added sugars | 0.2 g | 0.1 g | 0% |
| Dietary fiber | 3.3 g | 1.7 g | 6% |
| Protein | 8.4 g | 4.3 g | 9% |
| Salt | 1.5 g | 0.8 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
TARWEbloem, water, bakkersgist, tijgerdecoratie (rijstbloem, TARWEbloem, dextrose, bakkerszout, geïnactiveerd gist), bakkerszout, enzymen (TARWE), meelverbeteraar: E300, TARWEmoutmeel, geïnactiveerd TARWEzuurdesempoeder, raapzaadolie, emulgator: raapzaadlecithine
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 420 gram
- Serving size
- 51 gram
- Sold in
- Netherlands
- Barcode
- 8718452839711
Prices reported by shoppers
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Frequently asked questions
How many calories are in Boeren Wit Tijger?
Boeren Wit Tijger contains 247 kcal per 100 g and about 126 kcal per serving (51 gram).
How much sugar is in Boeren Wit Tijger?
Boeren Wit Tijger has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Boeren Wit Tijger healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Boeren Wit Tijger contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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