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Bloc de foie gras de canard au Porto
Bloc de foie gras de canard au Porto by Larnaudie provides 508 kcal per 100 g, with 0.8 g of sugars and 5.6 g of protein. That is 50% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Foies gras from ducks category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 508 kcal | 491 |
| Total fat | 53 g | 50.2 +6% |
| Saturated fat | 22 g | 21.4 |
| Carbohydrates | 1.6 g | 3.2 −49% |
| Total sugars | 0.8 g | 1.6 −50% |
| Added sugars | 11.6 g | 1.2 +858% |
| Dietary fiber | 0.1 g | 0.4 −83% |
| Protein | 5.6 g | 6.9 −19% |
| Salt | 1.2 g | 1.4 −17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 673 Foies gras from ducks products on Foodmetria.
Compared with other foies gras from ducks
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Foie gras de canard, eau, sel, Porto (0,5%), poivre, sucre.
Product details
- Labels & certifications
- No preservatives
- Sold in
- France
- Barcode
- 3113010166158
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bloc de foie gras de canard au Porto?
Bloc de foie gras de canard au Porto contains 508 kcal per 100 g.
How much sugar is in Bloc de foie gras de canard au Porto?
Bloc de foie gras de canard au Porto has 0.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bloc de foie gras de canard au Porto healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bloc de foie gras de canard au Porto vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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