View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Blé&Quinoa spaghetti
Spécialité céréalière à base de Blé dur et céréales
Blé&Quinoa spaghetti by Panzani provides 358 kcal per 100 g, with 3.2 g of sugars and 12.6 g of protein. It comes in a 500 g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 358 kcal |
| Total fat | 2.1 g |
| Saturated fat | 0.3 g |
| Carbohydrates | 70 g |
| Total sugars | 3.2 g |
| Added sugars | 0 g |
| Dietary fiber | 4.2 g |
| Protein | 12.6 g |
| Salt | 0 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Semoule de BLÉ dur de qualité supérieure 95%, Quinoa 4%, Sarrasin 1%
- Allergens
- Gluten
- May contain traces
- Eggs
Product details
- Quantity
- 500 g
- Sold in
- France
- Barcode
- 3038359009174
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Blé&Quinoa spaghetti?
Blé&Quinoa spaghetti contains 358 kcal per 100 g.
How much sugar is in Blé&Quinoa spaghetti?
Blé&Quinoa spaghetti has 3.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Blé&Quinoa spaghetti vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Blé&Quinoa spaghetti contain?
According to the label data it contains: Gluten. It may also contain traces of eggs. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Panzani
View all →
e NOVA 4
d NOVA 4
a NOVA 3
a NOVA 4
c NOVA 4
a NOVA 4