Biscuit croustillant enrobé de chocolat au lait

by La Cure Gourmande Barcode 3760145846044
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Ultra-processed food

Biscuit croustillant enrobé de chocolat au lait by La Cure Gourmande provides 512 kcal per 100 g, with 41 g of sugars and 9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
27 g · High
Saturated fat
16 g · High
Sugars
41 g · High
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 512 kcal
Total fat 27 g
Saturated fat 16 g
Carbohydrates 57 g
Total sugars 41 g
Added sugars 41 g
Dietary fiber 2.7 g
Protein 9 g
Salt 0.9 g

Ingredients

chocolat au LAITI teneur cacao minimum (74%) (sucre, beurre de cacao, poudre LAIT entier pâte de cacaot émulsifiant lécithine de SOJA arôme naturel de vanille), céréale biscuitée farine de BLEI gluten de sucre, farine de malt de BLEI poudre à lever bicarbonate de sodiumj sel, régulateur diacidlté: carbonate calcium) stabilisant gomme arabique, agent de gomme-laque, Contient Lait, Soja, Blé.

Allergens
GlutenMilkSoybeans

Additives 2

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Labels & certifications
Made in France
Sold in
France
Barcode
3760145846044

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biscuit croustillant enrobé de chocolat au lait?

Biscuit croustillant enrobé de chocolat au lait contains 512 kcal per 100 g.

How much sugar is in Biscuit croustillant enrobé de chocolat au lait?

Biscuit croustillant enrobé de chocolat au lait has 41 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biscuit croustillant enrobé de chocolat au lait healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Biscuit croustillant enrobé de chocolat au lait contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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