Biosalchicha Vegetal Quinoa y Tofu by Ahimsa

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Biosalchicha Vegetal Quinoa y Tofu

by Ahimsa in Vegetarian sausages Barcode 8436033361979
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
a
Environmental impact estimate

Biosalchicha Vegetal Quinoa y Tofu by Ahimsa provides 209 kcal per 100 g, with 2.1 g of sugars and 19 g of protein. That is 32% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Vegetarian sausages category.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.3 g · Low
Sugars
2.1 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 209 kcal 215
Total fat 11 g 13.6 −19%
Saturated fat 1.3 g 2.7 −51%
Carbohydrates 7.3 g 7.3
Total sugars 2.1 g 1.6 +32%
Protein 19 g 14.6 +31%
Salt 1.7 g 1.7

Category average across 626 Vegetarian sausages products on Foodmetria.

Compared with other vegetarian sausages

Calories lower 46%
Sugars higher 23%
Salt higher 43%
Saturated fat lower 32%
Protein top 21%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
OrganicVegetarianEU OrganicVeganES-ECO-006-AR
Sold in
Spain
Barcode
8436033361979

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biosalchicha Vegetal Quinoa y Tofu?

Biosalchicha Vegetal Quinoa y Tofu contains 209 kcal per 100 g.

How much sugar is in Biosalchicha Vegetal Quinoa y Tofu?

Biosalchicha Vegetal Quinoa y Tofu has 2.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Biosalchicha Vegetal Quinoa y Tofu healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Biosalchicha Vegetal Quinoa y Tofu vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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