Nutrition report ready

Bio-Schokolade

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score D

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Bio-Schokolade

in Chocolates Barcode 9120071080464
Poor nutritional quality

Bio-Schokolade provides 500 kcal per 100 g, with 0.1 g of sugars and 5.2 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Chocolates category.

Nutrient levels per 100 g

Fat
51 g · High
Saturated fat
32 g · High
Sugars
0.1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 500 kcal 531 −6%
Total fat 51 g 33.2 +54%
Saturated fat 32 g 18.8 +71%
Carbohydrates 4 g 50.3 −92%
Total sugars 0.1 g 43.9 −100%
Added sugars 0 g 33.7 −100%
Protein 5.2 g 6.7 −22%
Salt 0.1 g 0.2 −80%

Category average across 4196 Chocolates products on Foodmetria.

Compared with other chocolates

Calories lower 16%
Sugars lower 1%
Salt lower 22%
Saturated fat higher 3%
Protein top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Kakaomasse Süßungsmittel: Erythrit* Kakaobutter*

Product details

Sold in
France
Barcode
9120071080464

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Schokolade?

Bio-Schokolade contains 500 kcal per 100 g.

How much sugar is in Bio-Schokolade?

Bio-Schokolade has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio-Schokolade healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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