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Bio-Pulvermischung mit Weizengras und Spirulina

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Veganz product.

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Bio-Pulvermischung mit Weizengras und Spirulina

by Veganz 85 g Barcode 4260402481067
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Bio-Pulvermischung mit Weizengras und Spirulina by Veganz provides 288 kcal per 100 g, with 15 g of sugars and 23 g of protein. It comes in a 85 g pack.

Nutrient levels per 100 g

Fat
1.9 g · Low
Saturated fat
0.3 g · Low
Sugars
15 g · Moderate
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 g

Nutrient Per 100 g Per serving% DV*
Calories 288 kcal 29 kcal
Total fat 1.9 g 0.2 g 0%
Saturated fat 0.3 g 0 g 0%
Carbohydrates 29 g 2.9 g 1%
Total sugars 15 g 1.5 g
Added sugars 0 g 0 g 0%
Protein 23 g 2.3 g 5%
Salt 1.2 g 0.1 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Weizengras-Pulver (46%), Spirulina-Pulver (15%), Grünkohl-Pulver (9.2%), Yacon-Pulver, Baobab-Pulver, Limetten-Pulver, Moringa-Pulver, Alfalfa-Pulver

VeganVegetarian

Product details

Quantity
85 g
Serving size
10 g
Labels & certifications
OrganicVegetarianEU OrganicVeganGB-ORG-04Green DotNo added sugar
Sold in
Switzerland
Barcode
4260402481067

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Pulvermischung mit Weizengras und Spirulina?

Bio-Pulvermischung mit Weizengras und Spirulina contains 288 kcal per 100 g and about 29 kcal per serving (10 g).

How much sugar is in Bio-Pulvermischung mit Weizengras und Spirulina?

Bio-Pulvermischung mit Weizengras und Spirulina has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bio-Pulvermischung mit Weizengras und Spirulina vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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