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Bio Instant Kakao
Bio Instant Kakao by GEPA provides 375 kcal per 100 g, with 74.6 g of sugars and 5.9 g of protein. That is 360% more sugar than the average product in this category. It is listed in the Cocoa powders category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 375 kcal | 344 +9% |
| Total fat | 2.8 g | 13.4 −79% |
| Saturated fat | 1.8 g | 7.9 −77% |
| Carbohydrates | 78 g | 31.9 +145% |
| Total sugars | 74.6 g | 16.2 +360% |
| Protein | 5.9 g | 16.7 −65% |
| Salt | 0.1 g | 0.3 −66% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1001 Cocoa powders products on Foodmetria.
Compared with other cocoa powders
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- Germany
- Barcode
- 4013320257388
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bio Instant Kakao?
Bio Instant Kakao contains 375 kcal per 100 g.
How much sugar is in Bio Instant Kakao?
Bio Instant Kakao has 74.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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