Bio-Hochlandkaffee

by Aldi 150g in Freeze-dried instant coffees Barcode 4061458284301
Not enough data to compute
Unprocessed or minimally processed

Bio-Hochlandkaffee by Aldi provides 296 kcal per 100 g, with 0 g of sugars and 19.4 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Freeze-dried instant coffees category and comes in a 150g pack.

Nutrient levels per 100 g

Fat
1.1 g · Low
Saturated fat
0.2 g · Low
Sugars
0 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 296 kcal 163 +82%
Total fat 1.1 g 1.8 −40%
Saturated fat 0.2 g 0.4 −50%
Carbohydrates 42.6 g 23.7 +79%
Total sugars 0 g 4.1 −100%
Added sugars 0 g 0
Dietary fiber 19.1 g 12.5 +53%
Protein 19.4 g 10.1 +91%
Salt 0.1 g 0.3 −66%

Category average across 42 Freeze-dried instant coffees products on Foodmetria.

Compared with other freeze-dried instant coffees

Calories higher 41%
Sugars lower 1%
Salt lower 45%
Saturated fat higher 36%
Protein top 32%
Fiber top 50%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

100% löslicher Kaffee.

Palm oil freeVeganVegetarian

Product details

Quantity
150g
Labels & certifications
Fair tradeOrganicEU OrganicFairtrade InternationalNL-BIO-01
Sold in
Germany
Barcode
4061458284301

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bio-Hochlandkaffee?

Bio-Hochlandkaffee contains 296 kcal per 100 g.

How much sugar is in Bio-Hochlandkaffee?

Bio-Hochlandkaffee has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bio-Hochlandkaffee healthy?

It is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bio-Hochlandkaffee vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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