Biberli mit mandelfullung

by Qualité&Prix 320 g Barcode 7610800001898
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Ultra-processed food

Biberli mit mandelfullung by Qualité&Prix provides 420 kcal per 100 g, with 40 g of sugars and 8 g of protein. It is classified as NOVA 4 (ultra-processed food). It comes in a 320 g pack. Contains: eggs, milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
1.9 g · Moderate
Sugars
40 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 40 g

Nutrient Per 100 g Per serving% DV*
Calories 420 kcal 168 kcal
Total fat 13 g 5.2 g 7%
Saturated fat 1.9 g 0.8 g 4%
Carbohydrates 66 g 26.4 g 10%
Total sugars 40 g 16 g
Added sugars 22.4 g 8.9 g 18%
Dietary fiber 3.5 g 1.4 g 5%
Protein 8 g 3.2 g 6%
Salt 0.1 g 0 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

getreidemehle, mandeln, honig, zucker, invertzuckersirup, glucosesirup, feuchthaltemittel, vollei, modifizierte maisstarke, pflanzliche fett, und ole, sojamehl, gewurze, backtriebmittel, erbsenprotein, vollmilchpulver, aroma, konservierungsstoff, sauerungsmittel, salz, emulgator, zitronenol

Palm oil freeNot vegan
Allergens
EggsMilkNutsSoybeans

Product details

Quantity
320 g
Serving size
40 g
Sold in
Switzerland
Barcode
7610800001898

Prices reported by shoppers

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Frequently asked questions

How many calories are in Biberli mit mandelfullung?

Biberli mit mandelfullung contains 420 kcal per 100 g and about 168 kcal per serving (40 g).

How much sugar is in Biberli mit mandelfullung?

Biberli mit mandelfullung has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Biberli mit mandelfullung healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Biberli mit mandelfullung vegan?

Based on its ingredient list, it is not vegan.

What allergens does Biberli mit mandelfullung contain?

According to the label data it contains: Eggs, Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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