Beurre doux

by Prés corettesBriois 250 g in Pasteurized butters Barcode 3278310008048
Bad nutritional quality
Processed culinary ingredient
Green-Score
e
Environmental impact estimate

Beurre doux by Prés corettesBriois provides 744 kcal per 100 g, with 0.5 g of sugars and 0.7 g of protein. That is 35% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Pasteurized butters category and comes in a 250 g pack. Contains: milk.

Nutrient levels per 100 g

Fat
82 g · High
Saturated fat
54 g · High
Sugars
0.5 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 744 kcal 715
Total fat 82 g 78.8
Saturated fat 54 g 52.3
Carbohydrates 0.7 g 1 −29%
Total sugars 0.5 g 0.8 −35%
Added sugars 0 g 0
Dietary fiber 0 g 0.2 −100%
Protein 0.7 g 0.7
Salt 0.3 g 1.4 −79%

Category average across 75 Pasteurized butters products on Foodmetria.

Compared with other pasteurized butters

Calories higher 12%
Sugars lower 10%
Salt lower 32%
Saturated fat lower 19%
Protein top 64%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Beurre

Palm oil freeNot veganVegetarian
Allergens
Milk

Product details

Quantity
250 g
Sold in
France
Barcode
3278310008048

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beurre doux?

Beurre doux contains 744 kcal per 100 g.

How much sugar is in Beurre doux?

Beurre doux has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beurre doux healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Beurre doux vegan?

Based on its ingredient list, it is not vegan.

What allergens does Beurre doux contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 15, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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