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Beef rib eye steak
Beef rib eye steak provides 241 kcal per 100 g, with 0 g of sugars and 18.8 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Beef category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 241 kcal | 171 +41% |
| Total fat | 18.8 g | 9 +109% |
| Saturated fat | 8 g | 3.6 +122% |
| Carbohydrates | 0 g | 1.5 −100% |
| Total sugars | 0 g | 0.6 −100% |
| Dietary fiber | 0 g | 0.2 −100% |
| Protein | 18.8 g | 21 −11% |
| Salt | 0.1 g | 0.9 −85% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1307 Beef products on Foodmetria.
Compared with other beef
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- United States
- Barcode
- 0256225910659
Prices reported by shoppers
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Frequently asked questions
How many calories are in Beef rib eye steak?
Beef rib eye steak contains 241 kcal per 100 g.
How much sugar is in Beef rib eye steak?
Beef rib eye steak has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Beef rib eye steak healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 6, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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