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B.C
B.C by Broderick's provides 428 kcal per 100 g, with 21 g of sugars and 23 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, nuts, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 428 kcal |
| Total fat | 19 g |
| Saturated fat | 3.7 g |
| Carbohydrates | 34 g |
| Total sugars | 21 g |
| Added sugars | 0 g |
| Dietary fiber | 14 g |
| Protein | 23 g |
| Salt | 0.4 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
_NOISETTES_ (16%), Croustilles De Protéines De Pois (14%) (Protéines De Pois, Farine De Riz), Fibres De Racine De Chicorée, Jus De pomme Concentré, Jus De Raison Concentré, Sultanes (Sultanes De Coton), Graines De Citrouilles Édamame Bio (_SOJA_), Eau, Poudre De Cacao De Chia, ArômesNaturels, Beurre De Cacao (1 0%), Sel, Pectine
- Allergens
- EggsNutsSoybeansSulphur dioxide and sulphites
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Labels & certifications
- No gluten
- Sold in
- France
- Barcode
- 5391501308685
Prices reported by shoppers
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Frequently asked questions
How many calories are in B.C?
B.C contains 428 kcal per 100 g.
How much sugar is in B.C?
B.C has 21 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is B.C healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does B.C contain?
According to the label data it contains: Eggs, Nuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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