Baton proteic vegan Chocolate cake by Cerbona

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Baton proteic vegan Chocolate cake

by Cerbona in Protein bars Barcode 5998400311503
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown

Baton proteic vegan Chocolate cake by Cerbona provides 386 kcal per 100 g, with 4.4 g of sugars and 27.4 g of protein. That is 63% less sugar than the average product in this category. It is listed in the Protein bars category.

Nutrient levels per 100 g

Fat
19.4 g · High
Saturated fat
10.6 g · High
Sugars
4.4 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 386 kcal 383
Total fat 19.4 g 15.7 +23%
Saturated fat 10.6 g 7 +51%
Carbohydrates 18.2 g 33.9 −46%
Total sugars 4.4 g 11.8 −63%
Dietary fiber 23 g 9.7 +136%
Protein 27.4 g 29.5 −7%
Salt 0.8 g 0.7 +26%

Category average across 4038 Protein bars products on Foodmetria.

Compared with other protein bars

Calories higher 44%
Sugars lower 46%
Salt higher 24%
Saturated fat higher 12%
Protein top 62%
Fiber top 7%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
VegetarianVegan
Sold in
Hungary
Barcode
5998400311503

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baton proteic vegan Chocolate cake?

Baton proteic vegan Chocolate cake contains 386 kcal per 100 g.

How much sugar is in Baton proteic vegan Chocolate cake?

Baton proteic vegan Chocolate cake has 4.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Baton proteic vegan Chocolate cake vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated December 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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