Batatas fritas mediterrânicas

by Lay's in Potato crisps Barcode 8410199026767
Poor nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Batatas fritas mediterrânicas by Lay's provides 511 kcal per 100 g, with 0.3 g of sugars and 5.6 g of protein. That is 87% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Potato crisps category.

Nutrient levels per 100 g

Fat
28 g · High
Saturated fat
3.2 g · Moderate
Sugars
0.3 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 511 kcal 511
Total fat 28 g 29.9 −6%
Saturated fat 3.2 g 4.3 −26%
Carbohydrates 58 g 53.2 +9%
Total sugars 0.3 g 2.3 −87%
Added sugars 0 g 1 −100%
Dietary fiber 2.3 g 4.2 −46%
Protein 5.6 g 6.3 −11%
Salt 1.7 g 1.5 +15%

Category average across 5020 Potato crisps products on Foodmetria.

Compared with other potato crisps

Calories lower 34%
Sugars lower 14%
Salt higher 23%
Saturated fat lower 45%
Protein top 77%
Fiber top 87%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Batatas, azeite (14.3%*), óleo de girassol (13.7%*), sal. *sobre o produto final

Product details

Labels & certifications
Green Dot
Sold in
Portugal, Spain
Barcode
8410199026767

Prices reported by shoppers

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Frequently asked questions

How many calories are in Batatas fritas mediterrânicas?

Batatas fritas mediterrânicas contains 511 kcal per 100 g.

How much sugar is in Batatas fritas mediterrânicas?

Batatas fritas mediterrânicas has 0.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Batatas fritas mediterrânicas healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated July 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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