Basilicum pastasaus

by Jumbo in Tomato sauces with basil Barcode 8718452252398
Average nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Basilicum pastasaus by Jumbo provides 63 kcal per 100 g, with 5 g of sugars and 1 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Tomato sauces with basil category.

Nutrient levels per 100 g

Fat
3 g · Low
Saturated fat
0.3 g · Low
Sugars
5 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 63 kcal 59 +8%
Total fat 3 g 2.7 +10%
Saturated fat 0.3 g 0.5 −34%
Carbohydrates 7.5 g 6.4 +16%
Total sugars 5 g 5
Added sugars 3.3 g 0.9 +257%
Dietary fiber 0.9 g 1.5 −39%
Protein 1 g 1.5 −35%
Salt 1.2 g 1.7 −31%

Category average across 175 Tomato sauces with basil products on Foodmetria.

Compared with other tomato sauces with basil

Calories higher 30%
Sugars lower 46%
Salt higher 19%
Saturated fat lower 46%
Protein top 97%
Fiber top 85%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Tomaat 67,7%, water, tomatenpuree 6,2%, raapzaadolie, wortel, suiker, gemodificeerd maïszetmeel, basilicum 1,5%, olijfolie, ui, aroma's, zout, specerijen extracten (zwarte peper, oregano), citroencon - centraat, knoflook 0,1%.

Palm oil freeMaybe veganMaybe vegetarian

Product details

Labels & certifications
Made in Belgium
Sold in
France, Netherlands
Barcode
8718452252398

Prices reported by shoppers

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Frequently asked questions

How many calories are in Basilicum pastasaus?

Basilicum pastasaus contains 63 kcal per 100 g.

How much sugar is in Basilicum pastasaus?

Basilicum pastasaus has 5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Basilicum pastasaus healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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