View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Basilicum heel
Basilicum heel by Van Beekum provides 169 kcal per 100 g, with 1.7 g of sugars and 23 g of protein. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Ground dried basils category and comes in a 40 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 169 kcal |
| Total fat | 4.1 g |
| Saturated fat | 2.2 g |
| Carbohydrates | 10 g |
| Total sugars | 1.7 g |
| Added sugars | 0 g |
| Dietary fiber | 38 g |
| Protein | 23 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Kruiden en specerijen (basilicum)
Product details
- Quantity
- 40 g
- Sold in
- Netherlands
- Barcode
- 8720153470308
Prices reported by shoppers
Loading prices…
Recipe & label changes
-
October 18, 2026
- Pack size: 40gr. → 40 g
- Nutri-Score: — → a
- NOVA group: — → 1
- Calories: — → 169
- Fat: — → 4.1
- Saturated fat: — → 2.2
- Sugars: — → 1.7
- Salt: — → 0.2
- Protein: — → 23
- Fiber: — → 38
Changes to this product's label data recorded since Foodmetria started tracking it.
Frequently asked questions
How many calories are in Basilicum heel?
Basilicum heel contains 169 kcal per 100 g.
How much sugar is in Basilicum heel?
Basilicum heel has 1.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Basilicum heel healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Basilicum heel vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated October 18, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More ground dried basils
View all →
More from Van Beekum
View all →
a NOVA 1 
a NOVA 1 
e NOVA 4 
NOVA 1 
NOVA 4 
NOVA 1