Bärta helbit rosmarin & vitlök

by Bärta 300g in Fermenrerad ärtor Barcode 7350102800125
Very good nutritional quality
Processed food

Bärta helbit rosmarin & vitlök by Bärta provides 150 kcal per 100 g, with 1.6 g of sugars and 9.1 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Fermenrerad ärtor category and comes in a 300g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
7 g · Moderate
Saturated fat
0.7 g · Low
Sugars
1.6 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 150 kcal
Total fat 7 g
Saturated fat 0.7 g
Carbohydrates 9.4 g
Total sugars 1.6 g
Added sugars 0 g
Dietary fiber 7.2 g
Protein 9.1 g
Salt 1 g

Ingredients

BARTA (Svenska gula ärter*, vatten, syrningskultur - Rhizopus Oryzae (innehåller SOJA**)), rapsolja*, havssalt, vitlök*, rosmarin* *Ekologisk ingrediens ** Ett paket BÅRTA Helbit rosmarin & vitlök innehåller mindre än 0,02 g sojaböna

Palm oil freeVeganVegetarian
Allergens
Soybeans

Product details

Quantity
300g
Labels & certifications
No glutenOrganicVegetarianEU OrganicVeganSE-EKO-03The Vegan Society
Sold in
Sweden
Barcode
7350102800125

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bärta helbit rosmarin & vitlök?

Bärta helbit rosmarin & vitlök contains 150 kcal per 100 g.

How much sugar is in Bärta helbit rosmarin & vitlök?

Bärta helbit rosmarin & vitlök has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bärta helbit rosmarin & vitlök healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Bärta helbit rosmarin & vitlök vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Bärta helbit rosmarin & vitlök contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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