Nutrition report ready

Bánovecký smotanový jogurt vanilkový

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Milsy product.

Nutri-Score C NOVA 4

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Bánovecký smotanový jogurt vanilkový

by Milsy 145g in Vanilla yogurt Barcode 8586001540605
Average nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Bánovecký smotanový jogurt vanilkový by Milsy provides 139 kcal per 100 g, with 10.9 g of sugars and 2.8 g of protein. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Vanilla yogurt category and comes in a 145g pack.

Nutrient levels per 100 g

Fat
8.9 g · Moderate
Saturated fat
6.3 g · High
Sugars
10.9 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 139 kcal 95 +47%
Total fat 8.9 g 3.3 +169%
Saturated fat 6.3 g 2.1 +194%
Carbohydrates 12 g 11.9
Total sugars 10.9 g 11
Added sugars 0 g 6.9 −100%
Dietary fiber 0 g 0.3 −100%
Protein 2.8 g 4.1 −32%
Salt 0.1 g 0.1 −12%

Category average across 381 Vanilla yogurt products on Foodmetria.

Compared with other vanilla yogurt

Calories higher 3%
Sugars lower 33%
Salt higher 49%
Saturated fat higher 1%
Protein top 91%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

cream ccislander with vanilla 15 % mass. (sugar, corn starch, aroma, yellow carrot extract, vanilla extract), yogurt culture.

Product details

Quantity
145g
Sold in
Slovakia
Barcode
8586001540605

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bánovecký smotanový jogurt vanilkový?

Bánovecký smotanový jogurt vanilkový contains 139 kcal per 100 g.

How much sugar is in Bánovecký smotanový jogurt vanilkový?

Bánovecký smotanový jogurt vanilkový has 10.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Bánovecký smotanový jogurt vanilkový healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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