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Balsamic Vinegar (6% acidité)
Balsamic Vinegar (6% acidité) by Carlo Magno provides 85 kcal per 100 ml, with 20 g of sugars and 1.2 g of protein. That is 38% less sugar than the average product in this category. It is classified as NOVA 2 (processed culinary ingredient). It is listed in the Balsamic vinegars of Modena category and comes in a 250 ml pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 85 kcal | 153 −45% |
| Total fat | 0 g | 0.2 −100% |
| Carbohydrates | 20 g | 34.2 −42% |
| Total sugars | 20 g | 32.1 −38% |
| Added sugars | 0 g | 0.4 −100% |
| Dietary fiber | 0 g | 0.6 −100% |
| Protein | 1.2 g | 0.8 +54% |
| Salt | 0 g | 0.2 −100% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 1039 Balsamic vinegars of Modena products on Foodmetria.
Compared with other balsamic vinegars of modena
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Vinaigre de vin, concentré de moût de raisin, moût de raisin cuit. (_sulfites_).
- Allergens
- Sulphur dioxide and sulphites
Product details
- Quantity
- 250 ml
- Labels & certifications
- VegetarianPGIVeganMade in Italy
- Sold in
- France, Italy
- Barcode
- 8024698025123
Prices reported by shoppers
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Frequently asked questions
How many calories are in Balsamic Vinegar (6% acidité)?
Balsamic Vinegar (6% acidité) contains 85 kcal per 100 ml.
How much sugar is in Balsamic Vinegar (6% acidité)?
Balsamic Vinegar (6% acidité) has 20 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Balsamic Vinegar (6% acidité) healthy?
It is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Balsamic Vinegar (6% acidité) vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Balsamic Vinegar (6% acidité) contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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