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Baking Cocoa
Baking Cocoa by Market Basket provides 300 kcal per 100 g, with 0 g of sugars and 20 g of protein. That is 100% less sugar than the average product in this category. It is listed in the Cocoa powders category and comes in a 8 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 300 kcal | 344 −13% |
| Total fat | 10 g | 13.4 −25% |
| Saturated fat | 0 g | 7.9 −100% |
| Carbohydrates | 60 g | 31.8 +89% |
| Total sugars | 0 g | 16.2 −100% |
| Dietary fiber | 0 g | 22.8 −100% |
| Protein | 20 g | 16.7 +20% |
| Salt | 0 g | 0.3 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1004 Cocoa powders products on Foodmetria.
Compared with other cocoa powders
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 8 oz
- Sold in
- United States
- Barcode
- 0049705075814
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baking Cocoa?
Baking Cocoa contains 300 kcal per 100 g.
How much sugar is in Baking Cocoa?
Baking Cocoa has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Source: Open Food Facts (ODbL). Last updated January 29, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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