Bahier boudin noir a la creme by Bahier

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Bahier boudin noir a la creme

by Bahier 250g Barcode 3180050447004
Nutri-Score
Not enough data to compute
Processing (NOVA)
Unknown

Bahier boudin noir a la creme by Bahier provides 279 kcal per 100 g, with 2.7 g of sugars and 10 g of protein. It comes in a 250g pack. Contains: milk.

Nutrient levels per 100 g

Fat
25 g · High
Saturated fat
10 g · High
Sugars
2.7 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV*
Calories 279 kcal 279 kcal
Total fat 25 g 25 g 32%
Saturated fat 10 g 10 g 50%
Carbohydrates 3 g 3 g 1%
Total sugars 2.7 g 2.7 g
Added sugars 0 g 0 g 0%
Protein 10 g 10 g 20%
Salt 1.3 g 1.3 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

BOUDIN NOIR TRADITIONNEL À LA CREME - Ingrédients Sang de porc, gras de porc, oignons, crème fraîche 3.9% (lait), amidon de tapioca, sel, ceufs entiers poudre, sucre, épices et plantes aromatiques, boyau naturel de porc. Traces éventuelles de gluten de blé, moutarde, fruits à coque, mollusques, sulfites.

May contain palm oilNot veganNot vegetarian
Allergens
Milk
May contain traces
GlutenMolluscsMustardNutsSulphur dioxide and sulphites

Product details

Quantity
250g
Serving size
100g
Labels & certifications
French meatNo preservativesFrench pork
Sold in
France
Barcode
3180050447004

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bahier boudin noir a la creme?

Bahier boudin noir a la creme contains 279 kcal per 100 g and about 279 kcal per serving (100g).

How much sugar is in Bahier boudin noir a la creme?

Bahier boudin noir a la creme has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bahier boudin noir a la creme vegan?

Based on its ingredient list, it is not vegan.

What allergens does Bahier boudin noir a la creme contain?

According to the label data it contains: Milk. It may also contain traces of gluten, molluscs, mustard, nuts, sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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