Baguette viennoise by E.Leclerc

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Baguette viennoise

by E.Leclerc in Vienna bread Barcode 0250011005253
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Unknown
Green-Score
b
Environmental impact estimate

Baguette viennoise by E.Leclerc provides 263 kcal per 100 g, with 6.3 g of sugars and 8.6 g of protein. That is 40% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Vienna bread category.

Nutrient levels per 100 g

Fat
4.6 g · Moderate
Saturated fat
2.6 g · Moderate
Sugars
6.3 g · Moderate
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 263 kcal 326 −19%
Total fat 4.6 g 9.5 −52%
Saturated fat 2.6 g 3.6 −29%
Carbohydrates 45 g 49 −8%
Total sugars 6.3 g 10.4 −40%
Protein 8.6 g 9.2 −7%
Salt 1.1 g 1.1

Category average across 142 Vienna bread products on Foodmetria.

Compared with other vienna bread

Calories lower 9%
Sugars lower 19%
Salt higher 48%
Saturated fat lower 44%
Protein top 63%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
Green Dot
Sold in
France
Barcode
0250011005253

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baguette viennoise?

Baguette viennoise contains 263 kcal per 100 g.

How much sugar is in Baguette viennoise?

Baguette viennoise has 6.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Baguette viennoise healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Vienna Bread by Nutri-Score Highest-Protein Vienna Bread Least Processed Vienna Bread Lowest-Calorie Vienna Bread Best Low-Sugar Vienna Bread

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1 Salt g
per 100 g · 11 g protein
Nutri-Score C vs D−30% sugar−31% saturated fat

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