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Baguette a l'epautre
Baguette a l'epautre by Carrefour is listed in the Pains de tradition francaise category. It is classified as NOVA 3 (processed food). It comes in a 0.25 kg pack. Contains: gluten.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 465 Pains de tradition francaise products on Foodmetria.
Ingredients
Farine d'épeautre, levain d'épeautre (grains d'épeautre germés, levain d'épeautre, fibres végétales d'inuline, vinaigre d'alcool, sel, grains d'épeautre), eau, levure, levain déshydraté at dévitalisé, farine de blé malté, agent de traitement de la farine : acide ascorbique
- Allergens
- Gluten
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 0.25 kg
- Sold in
- France
- Barcode
- 3523680330146
Prices reported by shoppers
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Frequently asked questions
Is Baguette a l'epautre healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Baguette a l'epautre contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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