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Baguette à l'ancienne

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Leclerc product.

NOVA 3

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Baguette à l'ancienne by Leclerc

View full-size photo · Photo: Open Food Facts contributors, CC BY-SA

Baguette à l'ancienne

by Leclerc 250 g in Baguettes Barcode 3478920025897

Not enough data to compute

Processing (NOVA)

1234

Processed food

Green-Score

a+

Environmental impact estimate

Baguette à l'ancienne by Leclerc is listed in the Baguettes category. It is classified as NOVA 3 (processed food). It comes in a 250 g pack. Contains: gluten.

Nutrition facts

Nutrient	Per 100 g	Category avg
Added sugars	0 g	0.4 −100%

Category average across 1042 Baguettes products on Foodmetria.

Ingredients

FARINE DE BLÉ Type 65, LEVAIN, eau, sel fin, levure.

Palm oil freeMaybe veganVegetarian

Allergens: Gluten
May contain traces: EggsGlutenMilkNutsSesame seeds

Product details

Quantity: 250 g
Labels & certifications: Green Dot
Sold in: France
Barcode: 3478920025897

Prices reported by shoppers

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Frequently asked questions

Is Baguette à l'ancienne healthy?

It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Baguette à l'ancienne contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 3, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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