Bacalao Ekte

by Primar 1kg in Dehydrated broths Barcode 7053470000523
Not enough data to compute
Ultra-processed food
Green-Score
f
Environmental impact estimate

Bacalao Ekte by Primar provides 107 kcal per 100 g, with 4.6 g of sugars and 5.9 g of protein. That is 45% more sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dehydrated broths category and comes in a 1kg pack.

Nutrient levels per 100 g

Fat
5.5 g · Moderate
Saturated fat
0.4 g · Low
Sugars
4.6 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100gr

Nutrient Per 100 g Per serving% DV* Category avg
Calories 107 kcal 107 kcal 117 −8%
Total fat 5.5 g 5.5 g 7% 3.8 +45%
Saturated fat 0.4 g 0.4 g 2% 1.9 −79%
Carbohydrates 8 g 8 g 3% 11.7 −31%
Total sugars 4.6 g 4.6 g 3.2 +45%
Added sugars 0.1 g 0.1 g 0% 4.2 −98%
Protein 5.9 g 5.9 g 12% 8.4 −30%
Salt 0.8 g 0.8 g 14.3 −94%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 89 Dehydrated broths products on Foodmetria.

Compared with other dehydrated broths

Calories higher 46%
Sugars higher 25%
Salt lower 9%
Saturated fat higher 38%
Protein top 31%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Saltmodnet og tørket fisk (28%), løk, poteter, tomatpure, rapsolje, salt, naturlig aroma, sukker (0,1%), pepper, chili

Palm oil free

Product details

Quantity
1kg
Serving size
100gr
Labels & certifications
No gluten
Sold in
Denmark, Norway
Barcode
7053470000523

Prices reported by shoppers

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Frequently asked questions

How many calories are in Bacalao Ekte?

Bacalao Ekte contains 107 kcal per 100 g and about 107 kcal per serving (100gr).

How much sugar is in Bacalao Ekte?

Bacalao Ekte has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Bacalao Ekte healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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