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Babka
Babka by Lilly's provides 357 kcal per 100 g, with 28.6 g of sugars and 28.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 357 kcal |
| Total fat | 12.5 g |
| Saturated fat | 1.8 g |
| Carbohydrates | 57.1 g |
| Total sugars | 28.6 g |
| Added sugars | 5.8 g |
| Dietary fiber | 3.6 g |
| Protein | 28.6 g |
| Salt | 0.5 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Unbleached and Unbromated _Wheat_ Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Filtered Water, _Eggs_, Sugar, Palm Oil Shortening, Soybean/Cottonseed Oil, Ground Cinnamon, Soy Protein Concentrate, Yeast, Corn Starch, Fresh Orange Rind, Natural and Artificial Flavors (Vanilla, Coffee), Salt, Vinegar (Natural Preservative).
- Allergens
- EggsGlutenSoybeans
Product details
- Sold in
- United Kingdom
- Barcode
- 0760672113018
Prices reported by shoppers
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Frequently asked questions
How many calories are in Babka?
Babka contains 357 kcal per 100 g.
How much sugar is in Babka?
Babka has 28.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Babka healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Babka vegan?
Based on its ingredient list, it is not vegan.
What allergens does Babka contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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