Asiago Dop

by L'Italie des Fromages in Italian cheeses Barcode 8059070740158
Poor nutritional quality
Processed food
Green-Score
c
Environmental impact estimate

Asiago Dop by L'Italie des Fromages provides 370 kcal per 100 g, with 0 g of sugars and 25 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Italian cheeses category. Contains: milk.

Nutrient levels per 100 g

Fat
30 g · High
Saturated fat
21 g · High
Sugars
0 g · Low
Salt
1.7 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 370 kcal 337 +10%
Total fat 30 g 27.2 +10%
Saturated fat 21 g 18.3 +15%
Carbohydrates 0 g 1.5 −100%
Total sugars 0 g 0.7 −100%
Added sugars 0 g 0 −100%
Protein 25 g 22.1 +13%
Salt 1.7 g 1.6 +5%

Category average across 470 Italian cheeses products on Foodmetria.

Compared with other italian cheeses

Calories higher 47%
Sugars lower 1%
Salt higher 33%
Saturated fat higher 32%
Protein top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

LAIT de vache pasteurisé, sel, présure. Croûte non comestible. MG S.S. min. 44%.

Palm oil freeNot vegan
Allergens
Milk

Product details

Labels & certifications
PDOGreen Dot
Sold in
France
Barcode
8059070740158

Prices reported by shoppers

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Frequently asked questions

How many calories are in Asiago Dop?

Asiago Dop contains 370 kcal per 100 g.

How much sugar is in Asiago Dop?

Asiago Dop has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Asiago Dop healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Asiago Dop vegan?

Based on its ingredient list, it is not vegan.

What allergens does Asiago Dop contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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