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Apurna Gel Energie Antioxydant Gout Framboise X5 Unidoses

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this apurna product.

NOVA 4

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Apurna Gel Energie Antioxydant Gout Framboise X5 Unidoses

by apurna Barcode 3288110161331
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Ultra-processed food

Apurna Gel Energie Antioxydant Gout Framboise X5 Unidoses by apurna provides 286 kcal per 100 g, with 46.4 g of sugars and 4 g of protein. It is classified as NOVA 4 (ultra-processed food).

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.5 g · Low
Sugars
46.4 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 286 kcal
Total fat 0.5 g
Saturated fat 0.5 g
Carbohydrates 67.6 g
Total sugars 46.4 g
Added sugars 0 g
Dietary fiber 0.5 g
Protein 4 g
Salt 0 g

Ingredients

sans aller puiser da ns vos résetves (musetes—et foie) — étainsi prolonger ta doréedé l'effote ) VITAnnÌNEs : • notamment tes vitamines et E qui contribuent protéger tes cellules contre te stress 0>0/datif • les vitamines B2 et B6 qui contribuent à réduire la fatigue Quand le consommer ? Prenez un gel toutes les 45 minutes à 1 heure d'effort. Pour varier, B autres saveurs sont disponibles dans (a gamme de gels APURNA@. Valeurs Pour % des Pour nutritionnelles 1. portion AQRI

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3288110161331

Prices reported by shoppers

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Frequently asked questions

How many calories are in Apurna Gel Energie Antioxydant Gout Framboise X5 Unidoses?

Apurna Gel Energie Antioxydant Gout Framboise X5 Unidoses contains 286 kcal per 100 g.

How much sugar is in Apurna Gel Energie Antioxydant Gout Framboise X5 Unidoses?

Apurna Gel Energie Antioxydant Gout Framboise X5 Unidoses has 46.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Apurna Gel Energie Antioxydant Gout Framboise X5 Unidoses healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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