Applebee's, Dijon Honey Mustard Dressing

by Applebee's 1 serving(s) in Toppings ingredients Barcode 91913104467932244
Poor nutritional quality

Applebee's, Dijon Honey Mustard Dressing by Applebee's provides 218 kcal per 100 g, with 12 g of sugars and 1 g of protein. That is 59% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Toppings ingredients category and comes in a 1 serving(s) pack.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
2.5 g · Moderate
Sugars
12 g · Moderate
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 218 kcal 218 kcal 176 +24%
Total fat 18 g 18 g 23% 10 +81%
Saturated fat 2.5 g 2.5 g 13% 5.4 −54%
Carbohydrates 13 g 13 g 5% 14.3 −9%
Total sugars 12 g 12 g 7.6 +59%
Dietary fiber 1 g 1 g 4% 1.1 −7%
Protein 1 g 1 g 2% 7.2 −86%
Salt 1.4 g 1.4 g 2.6 −48%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6785 Toppings ingredients products on Foodmetria.

Compared with other toppings ingredients

Calories higher 28%
Sugars higher 18%
Salt higher 33%
Saturated fat higher 34%
Protein top 53%
Fiber top 23%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
1 serving(s)
Serving size
100g
Sold in
United States
Barcode
91913104467932244

Prices reported by shoppers

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Frequently asked questions

How many calories are in Applebee's, Dijon Honey Mustard Dressing?

Applebee's, Dijon Honey Mustard Dressing contains 218 kcal per 100 g and about 218 kcal per serving (100g).

How much sugar is in Applebee's, Dijon Honey Mustard Dressing?

Applebee's, Dijon Honey Mustard Dressing has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Applebee's, Dijon Honey Mustard Dressing healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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