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Apfel Streuselkuchen
Feiner Rührkuchen mit 45 % Streusel and 25% Apfelfruchtzubereitung
Apfel Streuselkuchen by REWE provides 397 kcal per 100 g, with 33.5 g of sugars and 4 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 397 kcal | 389 |
| Total fat | 15.8 g | 18.2 −13% |
| Saturated fat | 7.6 g | 7.4 |
| Carbohydrates | 59.1 g | 51.9 +14% |
| Total sugars | 33.5 g | 31.8 +5% |
| Added sugars | 0 g | 24.2 −100% |
| Protein | 4 g | 4.7 −16% |
| Salt | 0.3 g | 0.7 −62% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9263 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Weizenmehl, Apfelfruchtzubereitung (Äpfel 50%, Zucker, Wasser, Invertzuckersirup, modifizierte Stärke, Verdickungsmittel (Cellulose, Natrium-Carboxymethylcellulose), Säuerungsmittel Citronensäure, natürliches Aroma), Zucker, Palmfett, Eier, Weizenstärke, Rapsöl, Reismehl, Glukose-Fruktose-Sirup, Emulgator Mono - und Diglyceride von Speisefettsäuren, Säureregulator Natriumacetate, Backtriebmittel (Diphosphate, Natriumcarbonate), Feuchthaltemittel Glycerin, natürliches Aroma. Kann Spuren von Milch und Schalenfrüchten enthalten.
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 4388860180817
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apfel Streuselkuchen?
Apfel Streuselkuchen contains 397 kcal per 100 g.
How much sugar is in Apfel Streuselkuchen?
Apfel Streuselkuchen has 33.5 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Apfel Streuselkuchen healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated August 9, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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