Apéro à l''épeautre oignons et olives

by Moulin des moines 150 g Barcode 3347430007801
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Apéro à l''épeautre oignons et olives by Moulin des moines provides 462 kcal per 100 g, with 2 g of sugars and 10 g of protein. It comes in a 150 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
3 g · Moderate
Sugars
2 g · Low
Salt
2.5 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 462 kcal
Total fat 18 g
Saturated fat 3 g
Carbohydrates 63 g
Total sugars 2 g
Added sugars 0 g
Dietary fiber 4.1 g
Protein 10 g
Salt 2.5 g

Ingredients

farine d'_épeautre_* Demeter 67%, huile d'olive vierge extra*, farine d'_orge_* Demeter, olives* 6%, oignons grillés* (avec farine de _blé_*) 2%, levure*, sel marin, coriandre*, curcuma*. *Produit issu de l'Agriculture Biologique.

Palm oil freeVeganVegetarian
Allergens
Gluten
May contain traces
EggsMilkNutsSesame seeds

Product details

Quantity
150 g
Labels & certifications
OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureFR-BIO-01Ab agriculture biologique
Sold in
France
Barcode
3347430007801

Prices reported by shoppers

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Frequently asked questions

How many calories are in Apéro à l''épeautre oignons et olives?

Apéro à l''épeautre oignons et olives contains 462 kcal per 100 g.

How much sugar is in Apéro à l''épeautre oignons et olives?

Apéro à l''épeautre oignons et olives has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Apéro à l''épeautre oignons et olives vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Apéro à l''épeautre oignons et olives contain?

According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, sesame seeds. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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