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Andouille
Andouille provides 201 kcal per 100 g, with 0.4 g of sugars and 22 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Chitterling sausage category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 201 kcal | 237 −15% |
| Total fat | 12 g | 17.7 −32% |
| Saturated fat | 5.4 g | 8.4 −36% |
| Carbohydrates | 1.2 g | 0.6 +107% |
| Total sugars | 0.4 g | 0.3 +51% |
| Protein | 22 g | 17.9 +23% |
| Salt | 2.5 g | 2.3 +7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 31 Chitterling sausage products on Foodmetria.
Compared with other chitterling sausage
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Sold in
- France
- Barcode
- 0260401033193
Prices reported by shoppers
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Frequently asked questions
How many calories are in Andouille?
Andouille contains 201 kcal per 100 g.
How much sugar is in Andouille?
Andouille has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Andouille healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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