Nutrition report ready

Amando biscotto gelato ai frutti di bosco

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Sammontana product.

Nutri-Score E

View details

Amando biscotto gelato ai frutti di bosco

by Sammontana in Ice creams Barcode 8005840003312
Bad nutritional quality
Green-Score
b
Environmental impact estimate

Amando biscotto gelato ai frutti di bosco by Sammontana provides 331 kcal per 100 g, with 27 g of sugars and 3.2 g of protein. That is 20% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Ice creams category.

Nutrient levels per 100 g

Fat
13 g · Moderate
Saturated fat
10 g · High
Sugars
27 g · High
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 331 kcal 232 +43%
Total fat 13 g 11.7 +11%
Saturated fat 10 g 7.7 +30%
Carbohydrates 49 g 28.1 +75%
Total sugars 27 g 22.5 +20%
Protein 3.2 g 3.6 −12%
Salt 0.4 g 0.3 +46%

Category average across 4167 Ice creams products on Foodmetria.

Compared with other ice creams

Calories higher 11%
Sugars higher 24%
Salt higher 7%
Saturated fat higher 27%
Protein top 57%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8005840003312

Prices reported by shoppers

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Frequently asked questions

How many calories are in Amando biscotto gelato ai frutti di bosco?

Amando biscotto gelato ai frutti di bosco contains 331 kcal per 100 g.

How much sugar is in Amando biscotto gelato ai frutti di bosco?

Amando biscotto gelato ai frutti di bosco has 27 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Amando biscotto gelato ai frutti di bosco healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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