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Amandes au Chocolat Noir
Amandes au Chocolat Noir by La Fourche provides 565 kcal per 100 g, with 33 g of sugars and 11 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Salée category. Contains: nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 565 kcal |
| Total fat | 41 g |
| Saturated fat | 16 g |
| Carbohydrates | 35 g |
| Total sugars | 33 g |
| Added sugars | 52.3 g |
| Dietary fiber | 9.5 g |
| Protein | 11 g |
| Salt | 0.1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Enrobage chocolat noir* (sucre de canne*, cacao*, beurre de cacao*) et Amandes*. * Ingrédients issus de l'Agriculture Biologique. 80% (origine Europe), 20% (origine Monde)
- Allergens
- Nuts
Product details
- Labels & certifications
- OrganicEU Organic
- Sold in
- France
- Barcode
- 1000000000115
Prices reported by shoppers
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Frequently asked questions
How many calories are in Amandes au Chocolat Noir?
Amandes au Chocolat Noir contains 565 kcal per 100 g.
How much sugar is in Amandes au Chocolat Noir?
Amandes au Chocolat Noir has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Amandes au Chocolat Noir healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Amandes au Chocolat Noir contain?
According to the label data it contains: Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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