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Aloo Gobi Bakes
Aloo Gobi Bakes by Plant pioneers provides 162 kcal per 100 g, with 2.7 g of sugars and 4.5 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Vegetable burger category and comes in a 4 pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 162 kcal |
| Total fat | 5.9 g |
| Saturated fat | 0.4 g |
| Carbohydrates | 19.3 g |
| Total sugars | 2.7 g |
| Added sugars | 0 g |
| Dietary fiber | 6.6 g |
| Protein | 4.5 g |
| Salt | 0.7 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Cauliflower (20%), Potato, Yellow Split Peas, Onion (%), Spinach (%), Dried Potato (%) Tomato (7%), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oils: Sunflower, Rapeseed, Water, Yeast Extract, Ginger, Garlic, Coriander, Mushroom Concentrate, Cumin, Salt, Onion Extract, Turmeric, Black Pepper, Cassia, Dill, Thyme, Clove, Yeast
- Allergens
- Gluten
Product details
- Quantity
- 4
- Labels & certifications
- VegetarianVegan
- Sold in
- United Kingdom, United States
- Barcode
- 00485272
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aloo Gobi Bakes?
Aloo Gobi Bakes contains 162 kcal per 100 g.
How much sugar is in Aloo Gobi Bakes?
Aloo Gobi Bakes has 2.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Aloo Gobi Bakes healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Aloo Gobi Bakes vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Aloo Gobi Bakes contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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