All natural smoked sausage meat used is 100% pork
All natural smoked sausage meat used is 100% pork provides 306 kcal per 100 g, with 2.4 g of sugars and 14.1 g of protein. That is 93% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category. Contains: celery, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 Link (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 306 kcal | 260 kcal | 276 +11% | |
| Total fat | 25.9 g | 22 g | 28% | 22.4 +16% |
| Saturated fat | 9.4 g | 8 g | 40% | 8.4 +12% |
| Carbohydrates | 2.4 g | 2 g | 1% | 2.9 −20% |
| Total sugars | 2.4 g | 2 g | 1.2 +93% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 14.1 g | 12 g | 24% | 15.8 −11% |
| Salt | 2.1 g | 1.8 g | 2.2 −6% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6783 Sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Source of protein
- 18% of calories from protein (EU: at least 12% of calories from protein)
- Low sugar
- 2.4 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork, water, contains 2% or less: salt, natural flavor and spice, dextrose, pork stock, sugar, celery juice powder, sea salt. made with collagen casing.
- Allergens
- CeleryPork
Product details
- Serving size
- 1 Link (85 g)
- Sold in
- United States
- Barcode
- 0044500341874
Prices reported by shoppers
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Frequently asked questions
How many calories are in All natural smoked sausage meat used is 100% pork?
All natural smoked sausage meat used is 100% pork contains 306 kcal per 100 g and about 260 kcal per serving (1 Link (85 g)).
How much sugar is in All natural smoked sausage meat used is 100% pork?
All natural smoked sausage meat used is 100% pork has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is All natural smoked sausage meat used is 100% pork healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is All natural smoked sausage meat used is 100% pork vegan?
Based on its ingredient list, it is not vegan.
What allergens does All natural smoked sausage meat used is 100% pork contain?
According to the label data it contains: Celery, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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