Al fresco, chicken sausage, apple maple
Al fresco, chicken sausage, apple maple by al fresco provides 188 kcal per 100 g, with 12.5 g of sugars and 18.8 g of protein. That is 928% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Sausages category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 link (32 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 188 kcal | 60 kcal | 276 −32% | |
| Total fat | 7.8 g | 2.5 g | 3% | 22.4 −65% |
| Saturated fat | 3.1 g | 1 g | 5% | 8.4 −63% |
| Carbohydrates | 12.5 g | 4 g | 1% | 2.9 +326% |
| Total sugars | 12.5 g | 4 g | 1.2 +928% | |
| Protein | 18.8 g | 6 g | 12% | 15.8 +19% |
| Salt | 1.3 g | 0.4 g | 2.2 −44% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6766 Sausages products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Skinless chicken meat, pure maple syrup, brown sugar, dried apples (unsulfured), and contains 2% or less of salt, spices, lemon juice.
Product details
- Serving size
- 1 link (32 g)
- Sold in
- United States
- Barcode
- 0030771097091
Prices reported by shoppers
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Frequently asked questions
How many calories are in Al fresco, chicken sausage, apple maple?
Al fresco, chicken sausage, apple maple contains 188 kcal per 100 g and about 60 kcal per serving (1 link (32 g)).
How much sugar is in Al fresco, chicken sausage, apple maple?
Al fresco, chicken sausage, apple maple has 12.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Al fresco, chicken sausage, apple maple healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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